Tukwila Menu
Note: 18% gratuity automatically included on all dine-in. Thank you
- June Special
- Drinks
- Alcohol
- Happy Hour
- Appetizers
- Hibachi & Yakisoba Meals
- Fried Rice Specials
- Sides
- Dessert
Steaks Over Inflation
For the month of June*, Enjoy 15% off all bills over $50
*Valid only on weekdays. Bills must be over $50. Excludes Holidays.
Please Inform Server of any Food Allergies
Notice: 18% gratuity automatically included on all dine-in. Thank you
Beverages
-
Hot Tea
Green Tea, Jasmine Blossom, Moroccan Mint, Lemon Ginger
$3
-
Milk & Chocolate Milk
$3
-
Soft Drinks
Pepsi, Diet Pepsi, Starry, Mt. Dew, Dr. Pepper, Lemonade
$4
-
Flavored Lemonade & Iced Tea
Strawberry, Raspberry, Mango, Peach, Huckleberry & More
$4.50
-
Bundaberg Bottled Ginger Beer
(Australia)
$5
-
Henry Weinhard's Bottled Root Beer
$4.50
-
Perrier
Sparkling Water
$5
-
Juice
Apple, Pineapple, Cranberry, Orange, Grapefruit, Mizu Punch
$4.50
-
Virgin Daiquiri
Strawberry, Raspberry, Mango, Peach, Huckleberry
$7
-
Virgin Pina Colada
$7
Please Inform Server of any Food Allergies
Notice: 18% gratuity automatically included on all dine-in. Thank you
New Premium Sake
-
Takara "Crème de Sake" Nigori
Milky-white Nigori Crème de Sake radiates aromas of melon, marshmallow, and cream, with a slightly smooth, fulsome texture and flavors of melon and vanilla ice cream. (300ml)
$15
-
Suigei "Drunken Whale" Tokubetsu Junmai
Soft aromas of tart fruits and wildflowers. Clean and crisp texture with a bright and dry flavor. Lingering umami finish. Suigei brews its sake with water from the Kagami River, which is one of the cleanest bodies of water in the world. (300ml)
$34
-
Yaegaki "Mu" Junmai Daiginjo
“Mu” has a ripe fruit aroma with elements of melon and grapes. Talk about a soft and clean sake, this Daiginjo lives up to its name “nothingness,” as full flavors such as white grapes and strawberries vanish in a whisper finish. It is surprisingly light for such a generous mouth speed. (300ml)
$36
New Japanese Beer
-
Echigo Koshihikari Rice Lager
This rice lager made with Niigata Prefecture's celebrated Koshi Hikari rice has fine and persistent carbonation and a clean, crisp flavor from the super-premium rice.
$9
-
Kawaba Snow Weizen
A refreshing and smooth wheat beer. Starts with a soft subtle entry on the palate and develops into a round full-bodied weizen with a sweet, slightly citrus finish
$11
-
Kawaba Sunrise Ale
A beautiful amber ale with a strong floral aroma and caramel hop color. This ale is appetizing, with a slight bitter entry and a sweet round aftertaste. A crisp, elegant ale which is less bitter than other ales
$11
-
Kawaba Pearl Pilsner
Refreshing and clean with a subtle sweetness of rice and very little bitterness. Brewed using rare local rice called “YUKIHOTAKA” as a secondary ingredient. Well-balanced rice and barley flavor.
$11
-
Kawaba Twilight Ale
Refreshing and crisp with soft bitterness. A new style of beer called “JPA” (Japanese Pale Ale). Bitter than other Kawaba beers but light hop aroma and soft bitterness compared to regular Pale Ale or IPA (India Pale Ale). 100% malt beer brewed using Kawaba Village’s sweet natural spring water. An excellent balance of bitterness, sharpness and UMAMI
$11
-
Lucky Chicken Red Ale IPA
A reddish-copper brew that has the bitterness of an IPA and malty flavor of a red ale. The addition of sake rice lends the beer a soft texture and refreshing character. Pairs perfectly with chicken dishes.
$10
-
Kyoto "White Yuzu Ale"
The light and refreshing Belgium White Ale featuring the sweet and irresistible aroma of the famous Japanese Yuzu citrus, with a light orange and molasses finish.
$14
Beer
-
Sapporo Draft
$6
-
Mac n Jack Draft
$7
-
Stella Artois Draft
$7
-
Widmer Hefeweizen
$7
-
Bud Light
$6
-
Budweiser
$6
-
Heineken
$6.50
-
Corona
$6.50
-
Modelo
$6.50
-
Space Dust IPA
$7.50
-
Large Kirin
$10
-
Large Sapporo
$10
-
Large Asahi
$10
Hard Seltzer & Cider
-
Kona Spiked Island Seltzer
Tropical Punch Seltzer
$7
-
Seattle Cider Co.
Semi-Sweet
$8
HOUSE COCKTAILS
-
Coconut Lime Drop
Absolut Lime, Pierre Ferrand Triple Sec, Lime juice, Cream of coconut
$14
-
Lychee Martini
Roku Japanese Gin, St. Germain, Empress 1908, Lychee Syrup, Peach Purée
$14
-
Japanese Old Fashioned
Mars Iwai 45 Japanese Bourbon, Demerara Syrup, Black Walnut Bitters
$16
-
Mizu Mule
Roku Japanese Gin, Lime Juice, Ginger Beer. Upgrade to YUZUGIN +$8
$14
-
Geisha
Rum, Orange Curacao, Pineapple Juice
$10
-
Blue Hawaiian
Rum, Pineapple Juice, Splash of Blue Curacao
$10
-
Ty Chi
Japanese Vodka (Shochu), Club Soda, Muddled Cucumber
$10
-
Office Lady
Japanese Vodka (Shochu), Peach Schnapps, Orange Juice
$11
-
Mai Tai
Rum, Tropical Fruit Juice, Splash of Myer's Rum
$11
-
Woo Woo
Vodka, Peach Schnapps, Cranberry Juice
$11
-
Young Beauty
Vodka, Pomegranate Liqueur, Pomegranate Syrup
$12
-
Japanese Slipper
Japanese Vodka (Shochu), Midori, Lime Juice
$12
-
Mojito
Rum, Mint Leaves, Lime, Soda
$12
-
Paradiso
Tito's Vodka, Pineapple Juice, Peach Schnapps, Coconut Cream
$14
-
Tokyo Tea
Iichiko Japanese Vodka, Rum, Tequila, Gin, Triple Sec, Sour, Midori, Club Soda
$14
-
Irish Mule
Jameson Irish Whiskey, Ginger Beer, Lime
$14
-
Pina Colada
Blended Rum Cocktail with Coconut and Pineapple
$12
-
Daiquiri
Blended Rum Cocktail (Strawberry, Raspberry, Mango, Peach and other flavors)
$12
Soju
-
Green Grape
375ml
$16
-
Plum
375ml
$16
-
Strawberry
375ml
$16
Sake
-
Sake Bomb
Japanese Beer with a shot of sake
$10
-
House Hot Sake
350ml
$10
-
House Cold Sake
350ml
$12
-
Homare Aladdin Junmai
300ml
$14
-
Hana White Peach Sake
375 ml
$18
-
Hana Lychee Sake
375 ml
$18
-
Hana Fuji Apple Sake
375 ml
$18
-
Yuzu Shuwah
Sparkling Lemon 300ml
$16
Nigori
Unfiltered Sake-
House Nigori
350ml
$10
-
Kizakura Coconut
300ml
$16
-
Kizakura Matcha
300ml
$16
-
Kukai Mango
330ml
$16
-
Homare Aladdin Yuzu
300ml
$22
-
Aizu Homare Strawberry
300ml
$22
Plum Wine
-
Takara
$8
$36
Cabernet Sauvignon
-
14 Hands
(Washington)
$7
$26
-
J. Lohr
(California)
$11
$40
-
Bonterra
100% Organic (California)
$12
$46
Merlot
-
14 Hands
(Washington)
$7
$26
-
Line 39
(California)
$9
$34
Malbec
-
Alamos
(Argentina)
$10
$38
Pinot Noir
-
Manage a Trois
(California)
$8
$30
Red Blend
-
Charles & Charles
(Washington)
$8
$30
-
Manage a Trois
(California)
$9
$36
Rosé
-
Bieler Pére & Fils Rosé
(France)
$9
$34
Chardonnay
-
14 hands
(Washington)
$7
$26
-
Francis coppola
(California)
$9
$36
-
J. Lohr
(California)
$11
$42
Viognier
-
Marryhill
(Washington)
$10
$38
Pinot Grigio
-
14 hands
(Washington)
$7
$26
-
A to Z
(Oregon)
$8
$30
-
ecco domani
(Italy)
$9
$36
sauvignon blanc
-
Clone 7
(Washington)
$8
$30
-
oyster bay
(New Zealand)
$9
$36
Reisling
-
Pacific Rim
Sweet Riesling (Washington)
$7
$26
-
chateau ste michelle
Dry Riesling (Washington)
$8
$31
Moscato
-
Vino
(Washington)
$7
$26
Sparkling
-
Freixenet Blanc de Blanc Cava
(Spain)
$10
-
mionetto Prosecco
(Italy)
$14
Saturday & Sunday
12pm - 5pm
Monday - Friday
4pm - 6pm
Wine
-
Pacific Rim
Sweet Reisling
$5
-
14 Hands
Chardonnay, Pinot Grigio, Cabernet Sauvignon, Merlot
$6
Beer
-
Stella Artois Draft
$4
-
Sapporo Draft
$4
-
Mac n Jack Draft
$4
-
Widmer Hefeweizen Draft
$4
-
Red Beer
Choose from any above listed draft beers, with Tomato Juice or Clamato
$5
Sake
-
House Hot Sake
350ml Carafe
$8
-
House Cold Sake
350ml Carafe
$10
Appetizers
-
Vegetable Spring Rolls
$4
-
Gyoza
$5
-
Vegetable Tempura
$7
-
Shrimp Tempura
$8
-
Calamari Tempura
$8
-
Crab Rangoon
$8
Bar Seating Food
Following Food items Available for Bar Seating Only-
Yakisoba
$6
-
Fried Rice Special
$7
Please Inform Server of any Food Allergies
Notice: 18% gratuity automatically included on all dine-in. Thank you
-
Edamame
Soybean pods steamed and lightly salted
$5
-
Fried Vegetable Spring Rolls
5 Crispy Fried Spring Rolls filled with a mix of Vegetables
$7
-
Gyoza
6 piece chicken & vegetable potstickers
$8
-
Agedashi Tofu
Lightly fried tofu topped with bonito flakes and sauce
$10
-
Vegetable Tempura
Medley of Lightly Battered & Fried Vegetables
$10
-
Shrimp Tempura
6 piece lightly battered fried shrimp
$12
-
Calamari Tempura
Lightly battered fried calamari
$13
-
Combination Tempura
Medley of lightly battered fried vegetables with two pieces of shrimp tempura
$13
-
Crab Rangoon
5 Piece Fried Crab & Cream Cheese Wontons
$13
Notice: 18% gratuity automatically included on all dine-in. Thank you
Please Inform Server of Any Food Allergies
All Meals come with 2 Hibachi Shrimp, Fresh Grilled Vegetables and Steam Rice. Upgrade to Fried Rice for $4.50. Soup and Salad also included for dine-in only. Grilled Vegetables include Broccoli, Mushrooms, Onion, Zucchini, & Carrots. Any modifications to Vegetables or Fried rice will be cooked in Kitchen.
$11 Share Charge includes Double Fried or Steamed rice, Double Vegetables, Double Soup & Salad
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Kid's Menu
(12 and under)-
Kid's Yakisoba
$13.50
-
Kid's Chicken
$18.50
-
Kid's Shrimp
$21
-
Kid's Calamari
$21
-
Kid's Salmon
$21
-
Kid's Scallops
$23
-
*Kid's Steak
$23
-
*Kid's Filet Mignon
$29
-
Kids Lobster
$55
Single Entrees
-
Vegetarian Tofu
$22
-
Chicken
$28
-
Shrimp
$33
-
Calamari
$32
-
*Ny Strip Steak
$34
-
Salmon
$36
-
Sea Scallops
$37
-
Lobster
$60
-
*Filet Mignon
$40
-
*Ahi/Tuna
$39
-
*Ribeye
$43
Combos
-
Chicken & Calamari
$37
-
Chicken & Shrimp
$37
-
Chicken & Salmon
$40
-
Chicken & Tuna
$40
-
Chicken & Scallops
$39
-
*Ny Steak & Chicken
$38
-
*Ny Steak & Shrimp
$42
-
*Ny Steak & Calamari
$40
-
*Ny Steak & Salmon
$42
-
*Ny Steak & Scallops
$43
-
*Ny Steak & Lobster
$75
-
Ahi Tuna & Shrimp
$39
-
Calamari & Shrimp
$39
-
Scallops & Shrimp
$39
-
Lobster & Shrimp
$76
-
*Filet Mignon & Chicken
$45
-
*Filet Mignon & Shrimp
$47
-
*Filet Mignon & Scallops
$48
-
*Filet Mignon & Lobster
$82
-
*Ribeye & Chicken
$48
-
*Ribeye & Shrimp
$48
-
*Ribeye & Scallop
$50
-
*Ribeye & Lobster
$82
Special Combos
-
*Ny Steak, Chicken & Shrimp
$53
-
*Ny Steak, Scallops & Shrimp
$56
-
*Ny Steak, Lobster & Shrimp
$89
-
*Filet Mignon, Chicken & Scallops
$60
-
*Filet Mignon, Chicken & Shrimp
$57
-
*Filet Mingon, Lobster, Scallops
$92
-
*Ribeye, Chicken & Shrimp
$60
-
*Ribeye, Salmon & Scallops
$65
-
*Ribeye, Lobster & Shrimp
$92
-
Lobster, Scallops & Shrimp
$90
Yakisoba
(Noodles)-
Tofu Yakisoba
$22
-
Chicken Yakisoba
$28
-
Shrimp Yakisoba
$30
-
**Steak Yakisoba
$33
Fried rice will be cooked in kitchen and served with chef.
Please Inform Server of any Food Allergies
Notice: 18% gratuity automatically included on all dine-in. Thank you
FRIED RICE
-
Fried rice special
$10
-
Tofu Fried Rice
$21
-
Chicken Fried Rice
$24
-
Shrimp Fried Rice
$26
-
Steak Fried Rice
$29
-
Steamed Rice
$2.50
-
Side Salad
w/ Ginger Citrus Dressing
$3
-
Onion Soup
$3
-
Side Egg
$2
-
Sautéed Mushrooms
$7.50
-
Side Vegetables
$8.50
-
Side Yakisoba
$7.50
-
Side Tofu
$7
-
Side Chicken
6-7oz
$12
-
Side NY Steak
6-7oz
$16
-
Side Filet Mignon
5-6oz
$22
-
Side Ribeye Steak
7-8oz
$30
-
Side Shrimp
7 Piece
$14.50
-
Side Atlantic Salmon
5oz
$14.50
-
Side Scallop
4-6 (0/10size)
$18
-
Side Ahi/Tuna
6oz
$16.50
-
Side Calamari
5-6oz
$15
-
Side Lobster
9-10oz
$50
Ice Cream
Available Toppings - Whipped Cream, Rainbow Sprinkles, Chocolate Sauce, Raspberry Sauce, Caramel Sauce, Maraschino Cherry-
French Vanilla
$5
-
Chocolate
$5
-
Strawberry
$5
-
seasonal Sorbet
$5
Tempura Fried Ice Cream
Ice Cream Wrapped in Angel Cake Coated in Tempura Batter and Quickly Deep Fried. Topped With Whipped Cream & Chocolate Sauce-
French Vanilla or Chocolate
$12