our restaurant
At the heart of the Mizu experience is the teppanyaki table, around which guests gather and enjoy a meal expertly prepared and cooked to perfection on an iron grill, right before your very eyes by a chef who is as much entertainer as a culinary master.
The meal begins with a delicate Japanese onion soup, followed by a salad with ginger dressing. Next is the appertizer which consists of shrimp, asparagous, garlic butter and sake/soy sauce for flavoring. The chef will prepare your chicken, beef or seafood, along with vegetables, hibachi-style on the sizzling grill surface. Be sure to enjoy the show, because our chefs literally play with your food as they cook it.
Your entrée will be served with homemade dipping sauces and steamed rice, or if you prefer *fried rice. You may also order tempura, sushi, specialty rolls and a variety of cocktails, wines and sakes'.
Mizu can accommodate groups of all sizes, and the more the merrier at the teppanyaki tables. Even if you come on your own, you can join others at the table for a fresh cooked meal and a show.
Please call your favorite Mizu restaurant to reserve group dining.
(*fried rice adds an additional charge)
about us
Las Vegas Roll
eel, cream cheese, avocado, crab
and deep fried w/sweet sauce on top
Spicy Snow Crab Crunch Roll
spicy snow crab w/tempura crunch,
cucumber & kaiware
Salmon Lemon Roll
california roll w/fresh king salmon
on top & slice of lemon & scallions
Black & White Roll
spicy cran roll w/super white tuna &
black tobiko on top
B.S.C Bakes Scallop California Roll
california roll w/baked scallop on top
Fire Mizu Roll
deep fried spicy tuna/crab, avocado & cream cheese w/sweet and sour sauce
Candy Cane Roll
spicy crab crunch roll with tuna & super white tuna with wasabi tobiko on top
Seahawks Roll
spicy tuna, shrimp, cucumber & tempura crunch w/special sauces on top
Ninja Roll
fresh surf clam, tamago, avocado, cucumber w/tobiko & soy bean paper
Red Ice Ball Roll
spicy tuna roll w/white fish on top
Sushi
We have a wide variety of sushi that is delivered and prepared daily. Our chef's will delight you with any of our maki, nigiri or sashimi creations. You could always start your experience with an oyster shooter. We've listed some our specility maki (rolls) that our customers have grown to love. We have a much broader selection at our restaurant(s).
Hibachi
All of our meals are cooked right infront of you. A truly fresh experience. Every meals begins with a onion soup, salad and a shrimp appetizer that is cooked before your main course. Steamed rice is also served with your mea. *fried rice is available for an additional fee.
Hibachi Chicken $15.95
Hibachi Steak $21.95
Filet Mignon $24.00
Hibachi Scallops $21.95
Hibachi Shrimp $19.50
Vegetable Delight $15.95
w/tofu
Hibachi Salmon $19.95
Sukiyaki Beef $15.95
Marina Combination $24.95
-hibachi scallops & shrimp
Austin's Choice $24.95
-hibachi chicken & steak
Mizu Delight $21.95
-hibachi chicken & shrimp
Chef's Choice $25.95
-new york steak & shrimp
Managers's Choice $28.95
-filet mignon & shrimp
Mizu Special $34.95
-new york steak & lobster
Seafood Combination $38.95
-shrimp, scallops & lobster tail
Mizu Imperial $36.95
-steak, shrimp & lobster tail
Bar
We have a wide variety of sake, wine, vodka and liqour's. This is a small sample of our specialty cocktails.
Banzai $ 7.00
-tropical fruit juices, rum w/splash
of almond.
The Geisha $ 7.00
-curacao, pineapple, lemon & rum
Japanese Slipper $ 8.00
-vodka, midori & lime juice
Blue Monday $ 7.50
-vodka, aloe vera juice & blue
curacao
Young Beauty $ 7.50
-vodka, pomogranate & grape
Woo Woo $ 7.50
-vodka, peach schnapps & cranberry
Club Mojito $ 7.00
-mint leaves, jamaican rum, lime
juice & bitters
Mai Tai $ 7.00
-rum, light rum, mai tai mix & juice
Blue Hawaiian $ 8.00
-blend of rum, Blue Curacao
& pineapple juice
Kurosawa Kimoto $16.00
-hand made rich, dry flavors.
Kudoki Josu $ 21.00
-hit of pear, apple and purple plum
Otokoyama $19.00
-very dry quiet grain-like aroma
the menu
May 2010
Come celebrate mother's day with us. We will be open all day with the Dinner Menu Only. We will be offering a complimentary rose for mom and one glass of bubbly.
LUNCH - $7.99 Hiabachi (Dine-in Only)
LUNCH - $9.99 Three Sushi Rolls for $10 (Dine-in Only)
DINNER - $30.00 Two for $30.00 (Dinner Only | Monday - Thursday)
We have been working very hard and are pleased to announce that our newest location is now open. We put a lot of hard work into it and hope you will enjoy. It is located in Gig Harbor, WA and these are the details.
3116 Judson Street
Gig Harbor, WA
+1.253.853.4020
(click on the address for directions from google)
June 2010
June will be all about Happy Times by introducing our new Happy Hour menus at our Tukwila and Covington locations and the World Cup 2010. We will be installing a 100" projection television in Covington while being able to watch the games on multiple televisions at our other locations. Loving the world's game! (Futbol aka as Soccer in the USA)
events
Reservations:
Please complete all of the entries and provide the following infromation:
Subject: (Tukwila or Covington + Date of Reservation)
Message: (Your Phone Number + specific information i.e. birthday)
* You will receive confirmation via email.
** We are not taking any reservations for our Gig Harbor location at this time.
+ For directions, reviews and additional information click on one of the addresses below:
339 Strander Blvd.Hours of Operation:
Tukwila, WA 98188 Lunch: Mon-Thurs | 11am - 2:30pm
+1.206.575.9109 [voice] Fri - Sun | 11am - 4:30pm
+1.206.577.3929 [fax] Dinner: Mon-Sun | 4:30pm - 10pm
27149 185th Ave. S.E.Hours of Operation:
Covington, WA 98042Lunch: Mon-Sat | 11am - 2:30pm
+1.253.638.1317 [voice] Dinner: Mon-Sun | 4:30pm - 10pm
+1.206.577.3929 [fax]
3116 Judson St.Hours of Operation:
Gig Harbor, WA 98335Lunch: Mon-Sat | 11am - 2:30pm
+1.253.853.4020 [voice] Dinner: Mon-Sun | 4:30pm - 10pm
+1.206.853.1716 [fax]
reservations
Gig Harbor
Art Festival
7/17 & 7/18
Open All Day.
